SAUCY MICROWAVE CHICKEN WINGS

Serves 4

To make an attractive presentation, try tucking the tip of each wing under to form a triangle.

1/2 cup honey

1/4 cup soy sauce

2 tablespoons ketchup

1 small clove garlic, minced

16 chicken wings

In 12 x 8-inch microwave-safe utensil, combine all ingredients except wings; turn wings in mixture. Cover with wax paper. Microwave at MEDIUM-HIGH (70% power) 8 minutes per pound, turning wings over 3 to 4 times during cooking.

Let stand, covered, 10 minutes.

Chicken Recipes - The Perdue Chicken Cookbook

Copyright (C) by Mitzi Perdue - Used with Permission

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